Our organic turkey meatloaf makes an awesome dinner for kids and adults. We use organic ground turkey, onions, carrots, celery, fresh herbs and spices, pastured egg and gluten-free buckwheat flour. Served with herbed Yukon gold potatoes that we roast until crispy and a side of french green beans.
Gluten Free/Dairy Free
Ingredients: turkey*, onions*, celery*, tomato paste*, eggs*, buckwheat flour*, carrots*, olive oil*, herbs*, spices*, potatoes*, green beans*, sea salt, pepper.