Grass-fed Paleo Short Rib Dinner


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Our Marin Sun Farms grass-fed short ribs are braised in red wine, with organic vegetables, fresh herbs and spices.  Served with a roasted root vegetable medley and greens lightly sautéed in olive oil and garlic.  Delicious!

Gluten Free/Dairy Free

Ingredients: Marin Sun Farms beed*, red wine, onions*, carrots*, celery*, spices*, herbs*, sea salt*, olive oil*, tomatoes*, tomato paste*, mixed root vegetables*, chard* or kale*.

*Organic Ingredient



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